Uncle Si Delivers Miss Kay’s Verdict on Jase’s Fishing Fail

Welcome back, ladies and gentlemen. This is the all new ashamed podcast. So as you can see, actually technically we're unashamed because we'll just go record anywhere. We were unashamed of where we go and we decided we'd come into this room. I don't know what to do with my hands. Because it needs some joy. It needs some laughter. It's a light, if you will. You know, I have a question and it needs some light. Yeah, I don't know about this dramatic lighting. I don't I don't get it. But it's all for yellow talking to this thing. It's very it's it's a smell coming from it. You know, well, that's him. Yeah, you don't mind your own smell. There's a lot of stuff. There's a fireplace, a coffee pot. And somebody's way too big blue shirt. Hey, hey, hey, there ain't no way you wear that. OK, man, you both could get in that. Really? I would get up and go get it. Oh, it's got your name tag. Oh, thank you, JD. You have your smaller than that to the neck at eye. Let's just say that whatever that's worth. If anything. That's just be quiet. OK. It's been a while, though. It has been a while. We took a week off. Well, a week off from this. But I had a pretty good one. I had a pretty good run of a week last week. So that what have you been doing? I've been on the road traveling. He's a traveler. Me, too. You may need to move that mic closer to your face. I don't know. Hunter, does he? I can make a test. There you go. That's a little better. Yeah. Well, I'm a traveler. We are Felipe. We had to go to Innovative Dental. That's right. We had to go. Oh, you got your teeth fixed? Well, no. That this is the last stage before his permanent ones. Well, I went up there. OK, because I've got what they call you got to speak to lingo. Ginger Vitus. No, I've got my healing teeth are in. OK. Because I can in October, Doc pulled all of the teeth I had in my head, which wasn't many. And doing it while he was doing it, he gave me two black eyes. I remember. We remembered that. Yeah, I was sad. So then now I came back to get my permanent teeth. OK, well, they had to see how far my gums have re you know, went down. Yeah. Also, the teeth that I've got them wore down some. OK, so they're taking measurements and x-rays and all this to make the final tune up on my set of permanent teeth. And then I go back what? April, April, we can call you now. April, not. Yeah, and then they put in the real ones. OK, there you go. So how are things? Good? Oh, yeah. I mean, they feel good about it. That was real pleased with when they took these out and could see my gums that my gums are healing. Yeah, I've healed. But you know, it's you go home and bite Miss Christine on a booty. No. Hey, so aggressive. Never been said in this room. Whoa, whoa. Yeah, I'm trying to liven up the room. So if I go a little aggressive, he's trying to bring a little left or a little right. I like just came on to. Yeah. What does that mean? I did watch a clip of Unashamed the other day and Jays like, I mean, I was kind of hoping that you could procreate in heaven. It's funny you said that because when I was getting ready to go, she said, well, I think when you come back, your teeth will be bigger, bigger. You know, and I said, well, I don't know about that. She said, well, hey, you know, when I when she said that, I always thought back. You know, because when we was teenagers, you know, especially Tommy, when Tommy was smile, all you could see was big, big teeth. You know, I got big teeth. So that may be true. Oh, yeah. This is I don't know what the situation is in this room, but it's it's different. But this was this trip was actually fun. You know, we're apparently in the lake of Ozarks is where Jesse lives. This place is huge. And they said, hey, you want to go on a boat ride? Yeah. Well, we were fishing first. Yeah, you know, we're fishing off the dock first. You know, they said, we only go on a boat ride. And he said, it's a pretty, pretty nice little boat. Yeah. So when the thing pulls up, I walk over to it, I said, this is pretty nice little canoe you got here. You know, two million dollar. OK. Yacht. And I said, hey, by the way, when we got on, he said, hey, would you like to go? That's not. I said, be careful what you. Now, they didn't tell any of us that was possibly going to drive it. Yeah, I said, hey, just keep that in mind. What you say. Did you? Oh, yeah. Who fell out? Yeah, I'm up there and I'm playing. I fell to the floor. It was just easy, you know. And I'd asked him before I said, you know, what's what's this thing? Runs got three, six hundred. Motors on the back. You know, OK. You know, and I said, you know, what's speed on this thing? He said, I probably run 52, maybe 55. So when I was playing with the deal, you know, I look back, I look back. I got a whole crew on the back sitting down on the back. Relaxing, taking it easy. And they laughed and it was cold up there. So when I slammed that thing down, I went from zero to 52 in just about four seconds. You know, and everybody was the next thing I know, there was a stampede from there to get where it's warm. Yeah, get in. Get inside that baby. Because the wind started blowing real bad. But it was, hey, it was fun to drive. But you're in a fight. You're in a fight to drive anything. I was just amazed. If you move that steering wheel, that whole boat reacted to it. Oh, yeah, you got 1800 horses. Well, no, no, but I'm just saying I wasn't ready for that. Nobody else was either. You know, nobody, nobody sitting down was either. Yeah, you shouldn't. Somebody said, somebody said, man, no, I said, I actually throw somebody on board. And they said, no, it was hidden. But he said, but it was close. So we've got yacht covered. You had monster truck covered. Have you ever seen the show Ozark? Very family friendly. Yeah, you probably don't know. I don't think I've never seen it. I mean, you would like it, I think. It's about drug money and all that stuff up there. But but there, I mean, it's all in the lake of those arcs. So you see all that stuff. Well, how big is that lake? So huge. Oh, well, it's 90 miles. And then they told me the shoreline, which is in the thousands of acres. Yeah, huge. It's a big pond. Well, it looked like a giant dragon. Yeah, they had they had the lake on the wall. Yeah. You know, like it covered. That's a big pond. Covered like 14 feet full of bass. Oh, no, big old crappie, too. Yeah. Yeah. It's the guy fried a fried a bunch of crappie for us. How were they good? Oh, they was fantastic. He cooked it three or four different ways. He cooked, you know, because I told him, I said, y'all need to try your mustard fry. Oh, they did. And they said, OK, and that was fantastic. OK, look at the name. I like 90% of the mustard fries. You ate all that. No, no, I ate all that. I ain't I don't want to. So they don't know if they like it or not. Yeah. Well, I'm I'm sure. You ate all of it. Hey, yeah. Well, that's what he ate. Hey, he cooked it for me and put it in front of me. Well, hey, I said, y'all, y'all need to taste it. I said, because I'm going to eat it. And that's all you're going to get is a taste. Because I did go and taste it. You just said, I don't want no cornmeal. And through your hand in there and turn your nose up at cornmeal. Well, no, no, I'm not. I'm hey. It's what? Since I've learned to put mustard and then flour on it. Yeah, you like that. But get the for get the cornmeal. I know he do. You know, it's a little seep in. I would rather have mustard fries. Yeah, but there's something about slinging them on in a cornmeal jacket that's fun. Well, well, now when you go to those go for the end of the year, when you go from crappy to up, then you go to cornmeal. OK, I don't. Better than me. OK, I'll eat either one of them. Oh, well, well, hey, with equal enthusiasm. Hey, any kind of fish right there. I'm going to eat it. I'm going to eat all of it. Speaking of cooking, crappie, I do have a story to tell. Go ahead. I had I've had two very important visitors in the store in the last week while y'all were all traveling the world. Yeah, the first one was Jase. Robert Jase came in the store. What he need? Chiners. Oh, he back on Willie's pond. Oh, he did. I went his pond again. Did you did you text Willie? No. You text Jase for your cut. I love it. Now stop hitting the jigs. Go ahead. Well, this was an important mission. No, he said, well, you know, Miss Kay told me I need to catch her some crappie and cook them for her. So I said, oh, man, we're getting Miss Kay. That's just an excuse to be on Willie's pond. Maybe. Yeah. And so. Because Willie ain't no get mad at Kay. Well, that's true. So I might start using that as an excuse. So I never heard from Jase again. Didn't know anything that happened. I was like, well, hopefully she got some crappie. And then I haven't seen Kay in a while. She's living beside all of us and kind of the compound right there. And I'm on the front row and I look out the window and a car pulls up. I said, is that Kay Robertson at the Honey Hole? And I got so excited. And then whoever was driving her came in and said, hey, you have a visitor. I said, it is Kay. Oh, that's that there you said. Yeah, I went out there. Miss Kay was driving around town with her friends that are headed to Sonic. But she came by the Honey Hole. They were going to get a drink, man. You know, Miss Kay still. Why did she come to the corn dog? They were driving by. She said pulling out. I would say, hey to John David, which made me feel special, but not as special as the next line. She said, I said, well, did Jase catch any crappie? She said, no, he couldn't catch anything. So I got the report that Jase did not catch. So we've got to figure out a way to catch. I guess I just ain't go drop her off. So hey, I've been in that pond and caught them easily. Uh-oh. Well, Si was with me. You were there. I think they might all be gone. Look, y'all know, we believe the story of Easter is the most beautiful story ever told. But sometimes, because you know it so well, we can all forget what it actually costs. What if this year you slowed down and considered the full cost of it? That's actually the idea behind Tim Tebow's new book. If the tree could speak. Well, it tells the crucifixion story from a perspective you've never heard before from one of the cross itself. It's one of those books that makes you stop and think and really picture what that day is like. Look, the illustrations are beautiful. Every page leads you to really feel the weight of the crucifixion moment. Even if you know this story, which most of us do, this book gives you a fresh way to see it. You'll reflect, think and deepen your faith and reading it. You step inside the story. You hear the witness and ultimately experience Easter like never before. This one was in my backpack because I took it with us on a road trip and my kids already loved it. Look, best page right there. He is risen. He is risen. The key is alive. This one's worth checking out. You'll see the crucifixion differently than ever before. If the tree could speak by Tim Tebow is available now on Amazon. Order your copy today. But she did ask about the duck call room. Is she coming? I said, we need to have her on. She goes, I'd love that. Yeah. And she said, have I ever told you, John David? I said, tell me what she goes, you're my favorite out of all them podcasters. Hey, she told me the same thing. John David. Yes, she did. I don't care. Don't tell me. She tells everybody. No, she doesn't. She told me that. It was the best part of my day on Friday. So nobody take that from me. She's just trying to get discount. Yeah, she's like, how much did the crickets now? She is. She is trying to say what you got for John. Matter of fact, she told me that. And then she said, Jason and Al's daughter and Nan and Kay was out in front of the who place this afternoon. When I come in. In front of this building. Yeah. Okay. Yeah. Anna or Alex. This is me. Oh. You know that one. Anyway, he gets it on us. Anyway, that was my Kay was doing great driving around town. She hadn't really been out much. Welcome back, Hunter. Hey, Hunter. What's Hunter doing? We're in a new room. He don't have a mic. So I'll just answer anything. Yeah. He big old. I hate this room. I've decided. That's claustrophobic in here. We're all too close to each other. Me and Martin are touching each other's feet. I don't like it. Oh, well, hey, this is the place of the Bible scholars. Okay. Well, I don't belong there. Well, it's just us. Well, I'm more of a Phil Robertson Bible man. Let's just keep it real simple, boys. I'm in sense Christianity. I like it. You go. So I ran into one of your buddies this weekend doing what I was doing. I was going to to the Bassmaster Classic up in Knoxville and I ran into one of your old pals. Who's that? Guess who? Man by the name of Steve Harvey. Steve Harvey. Hey, I'm your man. I like to get old Steve down here and have him on the podcast. Well, I asked that's first thing I asked him. I said, Uncle Si won't know if you still won't go duck hunting. Yeah. He still don't know. So no, no, no, no. Let me get this right. What's your white boys? The shot. He said that and going out in the woods. He said that again. I don't think so. Si, where did you meet him at? We are a family feud. I don't know. I think he was there for that one. Well, no, he was we was on the show and he was one of the guests. Yeah, there you go. Jimmy Kimmel. Oh, Kimmel. Ah, yeah. I thought it was because nothing says America like Jimmy Kimmel. So that's why Jimmy Kimmel got weird. Didn't even know he just got left out. Jimmy was just there. That's the best show. Trust me. I've been a part of 500 and something of them. No, no, because I'm serious. Hey, you know, right here, me, me, Steve and Phil took over that joint. Yeah. That night. Because hey, Steve Hardy had had me rolling. OK, because like he you something funny. OK, because everything we said, he had turned it around. Oh, yeah. Yeah, he looked in our bag of fish. He said, that ain't it. He said, you should have been with me, man. I said, I know where you been. He said, where have I been? I said, you've been fishing with Luke, Brian, Kevin, Van Dammit, Bill Dance. I know where you been. I know who you been with. He said, how you know that? I said, because Luke can't keep his mouth shut. That's right. I was slapping his ghost. He said, you know, that boy does like to talk. So yeah, I mean, it was Jimmy Fallon. Jimmy Fallon. I mean, the odds that two grown men are still named Jimmy and they both have a night show. Hey, everybody's a gym, man. Everybody's got a little Jimmy in them. You know, everybody got a little Jimmy in them. See, always another one that can get away with a lot. Yeah. Only thing he's he's done. Oh, he's good. He's fine. Because hey. But he did ask about you. I told him he was doing good and he need to come down here and visit. Oh, yeah, he does. He needs to. Hey, he's welcome anytime. He can't say that he wasn't invited. I haven't told him to bring that white bass pro hat he was wearing. You don't have to. I'm fine with you. You just you just show up, Mr. Steve. Yeah, we'll make do. We'll make a rain. Do something. Yeah, we'll make a rain. I hope you got some good looking teeth, too. I see him if he went to the same place. I did. I said, you say I said, you say I get your teeth at the same place. He said, I don't know where to get it. I said somewhere in Missouri. He said, no, man. He said, I wouldn't go to Missouri to get teeth. Hey, that's a hot hole. Oh, yeah, a lot of lot of potential in the. Yeah, I don't think I don't think. Yeah. Never mind. Oh, just touching that one. Oh, I'm sorry. Well, I'm not. Hey, we love. I would like to get him in the duck. Right. That would be fun. He ain't going. No, he might go. No, no, he ain't going. We can get him. No, he doesn't. Yeah, if you get him fishing. Well, hey, yeah, Johnny, you know, guy, one me and guy, one Steve. Oh, he loves to fish. He loves to fish. Oh, no. Right. We should go fishing with. We should get left on the bank. I know it, but we say I'll be there with you. I got a boat. I'm I think we'll be another boat. Yeah, we'll be the chase boat. We'll take we'll take him to Chinese. Yeah, Steve Harvey, Boozy, God, one and Si. Boozy. He fishes. Was he there? No, he wasn't there, but I know he got that pond now. That's all is like Instagram is. There's a lot of who's that he's a rapper from South Louisiana. Oh, you don't listen to boozy. I don't know. What about prime time? Coach prime. That was prime. He's a fisherman. Mm hmm. Yep. We get him. Everybody's a fisherman. And when it comes down to it and one in some shape, form or fashion, everybody fishes. Martin was in the celebrity pro am of the Bassmaster Classic, which is probably I'm going to say it, Martin. Oh, who's you willest thing you've ever done. Who'd I fish with? Yeah, who's both? Gerald Swindle. Good buddy of mine. Even though he may have invited you man over to because Gerald and our fans probably got a lot of crossover because Jared because he's a professional. His eyes are more brown than yours. I'm just a little of it. Oh, buddy, to the tip top. Oh, yeah, to the tibetny top. All of it. He's full of all of it. Wait a minute. I see brown. I know your stuff just below that level. He is go straight out the top. Blonde out. But no, Gerald is a good buddy of mine. And it was cool, man. Like he had. He had his mom just passed away like two days prior to that. They had the service and then he got in his truck and drove up there. I said, well, I'll be honest. I didn't think you'd come. Yeah, he said. I didn't think he'd show. He said that woman raised a worker and I gave him my word. I'd be here. So I'm here. And I said, well, let's go fishing. Yeah. So no, I mean, me and Gerald and on each other probably for I don't know, 15 years now for a long time. So it was fun to fish with my buddy. We and we and we come in the middle of the pack. But it was fun. I got to see a lot of cool people. Got to meet a lot of cool people like that. I would never have otherwise met. Well, I wouldn't have run into Steve Harvey. They didn't bet for that thing. Got to talk to Randy Moss, which was cool. Teddy Bruce. He was he's seen. I kind of navigated towards the sports one. There was a bunch of that because that's what I watch growing up. So like, but the cool. I think I'm not going to say the coolest ones, but the ones that I was blown away by are two wrestlers. Right. And I don't watch wrestling. Yeah. I'm brawn breaker and. Oh man. I'm going to get on Instagram and look up the other ones. And I don't remember a stage. That's so long. Um, but they were like, they were awesome guys. And I was like, and they, they watched us. They loved everything about Duck Dynasty. And I told them same thing. I was like, man, y'all ever get bored? So I don't know. I'm sure I'm sure we got some crossover demographics here that probably fit wrestling, fishing and so while that you, you, you met the wrestler, because that's like when I met the undertaker undertaker. Oh yeah. Yeah. You'd never think that guy would be, he's like a big teddy bear. Did you know? Now I know if you probably pissed him off, he'd take care of business. Hey, but he's just the most fantastic man to meet. I did ask him to wrestle. I said, I asked him, so y'all want to go down to truck stop? Nice looking at me like, why you want to go to truck stop? And I said, well, I just want to go down there and spit on somebody and see what you boys got. I said, I'm going to get behind you. I said, I'm going to see if that stuff's real or pretend. Yeah, I'm going to poke the bear in what you guys have. But judging by their ears, you know, because they had them old swole up ears like them. Yeah. Like him other fighters got some of its real. You have ears. It's a thing. I ain't saying it's all real, but some of its real. If your ears look like that. Well, that's how you work. His way up the ranks, too. I do say this for them. They are great stuntmen. Oh, man, they were the stuff they pull off with the chairs and tables and all jumping off the ropes on top pizzas. If you was good, hey, so you'd kill somebody. Oh, you know, this was our friend Brody. The other end. So I had a Brody. Yeah, I still can't do a handstand, Brody. Yeah. But one day he didn't even ask about it. I guess he figured that ship itself. Well, what two before? I saw Jim Duggan. Jim Duggan. Yeah. When he come down, boy, it was cold as you. Oh, yeah, they got out purple. No, I had the best job in the whole episode. Cold. But getting really calm. They had on it. The time that they were wrestling. I know they had to be freezing their tail off. Look, sometimes you take a bite of something in here, maybe like, OK, that's legit. This is going to be a regular thing around here. And that is exactly what happened with Tritel's beef for all of us. Right? It is delicious. Look, Tritel's is prime and upper choice beef from American cowboys and ranchers. And you will taste the difference the first time you cook it. Their steaks are aged to perfection and rival any steak you'd get at a steakhouse. Look, when you see it, you know, it's just here. It's a real deal. How was that for Lace? Oh, look, when you can cook a steak that's like three inches thick. And maybe it was a spoon. Don't get no better. Is that tender? I normally say it don't get no better than solid, but it don't get no better than tender. And it didn't matter what cut you got, whether it's a New York strip, the rib eyes, the ground meat. Look, it was all great. And we love that Tritel's is a family business. It's a fifth generation family ranch. And that same family is still responsible for every box of meat they ship to your family. Look, they're still out there raising cattle, chasing calves and packing your order by hand. And the beef is rich and tender. Marbling, obviously off the charts. And we love that military veterans and first responders get a discount. Go to try beef.com slash to learn more or order your first Tritel's box straight from their ranch to your door. That's T R Y beef.com slash duck. And you'll even get 10% off your first order and they're throwing in some free meat for you. That ain't, they don't get no better. And that's a go check it out. That's T R Y beef.com slash duck. Brittany was like super mad at me because like after we did a meet and greet and they just kind of had us all set up. Like the Bassmaster? Yeah, the Bassmaster do. And they they just had our name on the table. So it wasn't like we just had assigned seats. Well, my seat just so happened to be by the base player of the Red Clay Strays, which apparently, you know, they're they're a big thing right there. So good time, Andy, Mr. Instagram handle. Good time, Andy. Sounds like a good time. Yeah. Oh, he was great, man, but he was cool. He had somebody had made him like a bunch of like baseball cards to sign. So it was hilarious. Like he just had this little compartment of baseball cards and he was, I say, I guess they're technically music sign or music card. But no, man, there was a ton of cool people. I mean, like everybody you met there, super nice, super humble. The meet and greet ran over like an hour. There you go. And everybody stayed. I mean, so like even, you know, the Randy Mosses of the world, everybody honored their commitment. And it was it was super cool, man. Did Randy Moss say straight bass on me? No, I mean, I'm sure he did, but he didn't while I was man, I would have been like, can you just say it one time for me? He dropped the you got most. I was just saying because that's the first time I've done it. And I said, hey, you just got most. Yeah. Yeah. So he he, uh, who did? Oh, NASCAR driver Ross Chastain and David Mullins won the whole thing. So Mullins, I know him. He's a bass fisherman at Duck Hunt. So obviously we've met and hung out through the years. But Mullins lives on Douglas. So Mullins and Mullins and Chastain got in at the last minute. So in the words of the fishermen, they jackpot at us. Home Lake. Yeah. Home Lake advantage and like sometimes that doesn't work. But in this one, it did because, you know, it's I mean, you got everybody from every different level of outdoorsy background like me, where Gerald didn't have to do anything back because he had both his knees replaced. I did most of the stuff in the boat, like for him just to get my day off. But and then you had people that were like, you know, like Sadie was on that last episode. Which way do I hold this thing? How does this work? You know, so. Oh yeah. Duck Dynasty is back by the way, everybody. Duck Dynasty, the revival. We're two episodes. Revival. I hear episode three has got something in it. But I need to see it first before I. Oh, I don't even know what's it. What's episode three? We'll have to wait and see. Be sure to tune in. They got previews coming out. I hadn't seen them. Oh, I need. We're very early on in this thing. Oh, OK. But they all go fishing and we will just leave it. Oh, that's when they come destroy your place. Destroyed it. Yeah. I heard episode this this season, episode one was really good. Yeah. I watched episode one. Honored PR. I did not watch episode two because I didn't talk with him. Let me dynamite his pond. What? No, looks, I can't quit thinking about Willie's pond. I was getting ready where he wants to go fishing. I'm going to take him fishing in the next couple of weeks. Stick it down. Why would you do that? Just to do it. So I say I can do it. Just say I did. He's fish hungry. He's fish hungry. He done got fish hungry. I'll say I don't got things about fishing. I'm taking fishing. Once it warms back up. Yeah, because two days of this. Yeah, this major cold front. Man, I hadn't seen a cold. I was telling everybody about that. I said, yo, I said, I'm talking. Oh, it's getting hot. I said, no. I said, I said, hey, we got one more good cold snap coming. Yeah, when are we never over till Easter's? No, no. I said, hey, I said, what is it? What's the date? Yeah, middle of middle of. Yeah. March. I said, oh, no. Before the end of March, it's just gonna be a cold snap. And it may last two weeks and get real cold. Well, they got real rough last night with them. Oh, it was cold. 69 hour winds. Oh, my God. It was cold up in Missouri. Yeah, it was. We didn't even bring a jacket with us. Well, yeah, I can show. I just show. I dressed too lightly. Well, you should have seen me on that fishing tournament. I would. I came from a turkey hunt in South Florida to get to there. So I ain't have nothing. Yeah. And then we're sitting at the boat ramp, putting in, and it starts snowing. Oh, no. And I'm like, this ain't good. They were like, are we gonna post-poll the start of it? And they were like, no. And I'm like. Every time we went somewhere in the truck, yo, he had an arrow. I cut the arrow off, turned on the heater, wide open, hit seven. OK, turn on my hot seat for my butt in my car seat. Yo, fish. He'd say, he'd fish over and be turning it down. I said, don't fool with my side. Yeah. Leave mine alone. He had it 100 degrees on his side. Y'all were the one car that I never understood why you need a passenger and a driver temperature. Now you know. Y'all had 100 on one side and 60 on the other. He's over burning up. And I'm talking to him, hey, turn the heater back on. What does that do? Hit the fan. This side's hot and this side's freezing cold. Does it work? Yeah, it's got a little deal in the middle that can open the shut the door. Hey, it don't go past the stupid thing. He's over there warm. But look, he left that butt warmer on for about four hours. I said, Si, you better turn it on. No, no, look, I left it on. We went all the way up there, come back. And I got out and I barely could walk. And I said, my butt is sore. And Phillips said, well, when you cook a butt roast, you know, for about eight hours, it gets stuck. Especially when they got no fat on it. Yeah, it's gonna be tender. Okay, I gotta tell y'all something. I've never heard this before, but we had, couple of weeks ago, we had innovative dental people come, the guys that have been working on Si's teeth and their team. And we had a Zydeco band at my house. We cooked crawfish. Oh yeah, I was flying out the next morning. I was doing family time. So we got to get up and sing and have fun. But Si ate five pounds of crawfish. And I don't even like crawfish. Well then why would you eat five pounds of something? He loved it. Well no, no, no, no, no, no, no, no, no, no, no, no, no. Hey, he was over there during the Easter. Did you want a little bit? I said, yeah. So look, he loaded the platter. I could be the best crawfish cook around. Big brown platter. Oh, you cooked them? Yeah. There you go. No, no, no, it was like, hey, most of the time, they're real. I end up cutting my fingers, finger nail, my thumbs, pulling them, peeling them. And then I had to pull out and then break off and don't come out easy. Well, I said, hey, you actually really did a good job of it. I said, what'd you do to make them so tender? And then, well, they just come out of the shell. Dicke butter. And he said, hey, no, no. That's it. That's it. Boom, boom, boom. That's it. You know, so I said, well, hey, why don't everybody do it? Why don't they do it? All of them do it. But I think some of them cook them too long. Yeah, that's probably what it is. What were your extras? Because those are always my favorite part of a Carl's food. It's the most important part of a Carl's food. So we had the potatoes, corn, we had sausage. That's for all them pilgrims. Mushrooms. OK, now we're going to do the good stuff. But you haven't thrown anything exotic in yet. No Brussels sprout. No. No, no, it couldn't do it. Then Brussels sprouts are fire. Uh-oh, wait, wait, wait. But hold on, before we go to the floor, when he said, Phillip, these are the best crawfish I've ever eaten. He tells that to everybody. No, he don't. Because I've never heard of saying anything good like that. That's a rare Robertson cooking compliment. That's not all because every once in a while, when I eat crawfish, if they give me a full platter, three quarters of it, it'll still be on there. Well, I'm digging around to find one more crawfish. You know what I'm saying? I looked and I looked at Blake. Blake was sitting beside me. And I said, I'll make this whole platter. How many pounds did you cook? And then he told me what he had. He said, that platter full is five pounds. So you got you four sacks? Yeah. Yeah. Potato was the best crawfish I've ever eaten. But here's how it ended, he said. And this is the Robertson came out in him. He said, those were so good, those crawfish. I was like, what do you think? He said, the potatoes sucked. No, no, I just killed the potatoes. But your one throw is, hey, you need to add a little more hot stuff. Not hot enough, he said. Yeah, it wasn't hot enough. Was the corn? But then the corn would be unbearable. No one. And the mushrooms would be just a little. They'll tell me. Well, hey, most of them are, hey, if you ate, just, yo. No, no, hey, you got your hot when we got, he sent me into the convenience store. He said, Phillip, give me some potato skin. He had a bag. Hold on, hold on, he left a bag in Missouri. Okay, so he said, give me some hot ones. So I walked in, they didn't have it. They had some knockoff brands. So I got those. They had the sticks. And I brought some hot fries. These sticks. He started eating hot fries and his eyes were watering. He was on there crying. But he couldn't quit eating them. All right, no, no, like an idiot, I grabbed two. Okay, some of them, I was shooting them up, I quit. And I was sitting there and he's laughing because I've never got tears running down my eyes. He's, what's wrong? I said, this crap is hot. I said, pull it to Dairy Queen over there. Give me a dirt milkshake. I said, I'm burning up. I said, I said, don't ever buy the sticks. What were they? Like the Flamin' Hot. Flamin' Hot. I'm saying, wasn't they hot? Oh yeah, I see kids walking around eating all this Flamin' Hot stuff all the time. And I'm like, how do y'all- You won't do that because I ate about four of them. After I drank my malt, okay? He was crying. Sucked it dry, okay, fast too. Yo, he said, you want to eat it? I said, throw that crap away. I ain't eating no more. I just got cooled off, dummy. I don't get those snacks. Carter's into the Flamin' Hot Cheetos. They're like Cheetos. You want to know what you like? Oh yeah, he just said Carter's like in Flamin' Hot Cheetos. And then Blue's talking my whole- That changes it. Hey, I'm serious, that's your whole- Did he say he blew a hole in his underwear? He said that set his whole rear end on fire. I'm telling you. We need to get you some of them blue takis. They're blue so you know they're not hot. That sounds like cool ranch. No, no, no, no, no, no. They are bright, royal blue, and they come out purple because they're mixed with the blood of your guts because it tears you up. Yeah, I don't like hot stuff. Okay, yeah. I don't- I enjoy stuff, okay, but hey, no. Spring is here and it's the perfect time for a reset. 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Look, at early days, Duck Commander Man, we had no idea what we were doing and not to mention when Duck Dynasty hit, there are so many phone calls and emails, all those things that I know we missed where if we would have had a system like Quo, you know, there's no telling what we could have done because growing pains are real when your business is growing and you think this old way works, there's a better way and Quo is that way. Look, make this the season where no opportunity and no customer slips away. Try Quo for free, plus get 20% off your first six months when you go to Quo.com slash- Duck. That's Quo.com slash- Duck. Quo, no missed calls, no missed customers. I don't mind spicy, but I want it to leave pretty quick. And I don't want it to hang around. I don't want to not be able to taste anything from that phone call. No, no, I tell y'all this before. Get you a bag of blue-tac, no. It'll change your whole life. My little son, Soup, in Vietnam, she puts these little old bitty just like, it's just a tiny round pepper. And hide it. But if you have a cold, and I'm in a bad one, if you got a bad cold, just go down and get a Mama Son Soup. You ain't got no cold no more. It'll burn it out of your body. Mama Son Soup. Oh, but hey, look, here's the deal. Don't let one in peppers touch your lip. Cause hey, if it touches your lip, it's immediately a blister form. Really? That crap is hot. We didn't have an episode like that one. Hey, just try stuff. I'm telling you, that's soup. No, I still feel bad about him taking that big old plug of horseradish that time. I love horseradish. Where was that? Hey, that's jump was hot. In there. Go. He said, oh yeah, he said, oh, this stuff ain't, I bet it ain't hot. I said, be careful now. Yeah, it's very hot on the package. It says very hot on the package. You got a whole teaspoon. Yeah, I just took a big spoon though. And when I got in my mouth, it was, I mean, hey, the fumes were burning my hairs out of my nose. And I went, cool, holy, you thought that one. They say, yeah, that one minute. You saw that, hey, that one, that boy said hot on it. Hey, you better trust it, it's getting hot. Yeah. It's burning out of my nose. Oh man, hot food. Well, hey, congratulations on a great crawfish, boy. Thank you, Johnny D. They were, they were. It's a shame that your potatoes. For me to say it, then I didn't know I ate five pounds. For me to say it, that must have been good. What was wrong with the tater? They weren't cooked or. Well, I didn't have no flavor to it. That's why I was telling them, hey. Cause I didn't want to mix them all together. Look, you just rub it around. The heat needs to be enough for when you eat the corn. Yo, you still feel it, it's burning. Yeah. Whenever I boil crawfish, I always screw up the corn. Cause it's too hot. Usually when it's really, right. That's easy to do. You'll sit there for like two hours afterwards and probably have to go the ice and get a chunk of ice out of the ice tray and rub it on your lip to make it cool down. I don't know how people enjoy that. Yeah, that ain't no fun. Oh yeah, it is. You haven't had crawfish yet. I ain't either. I've been waiting for it to get to a more palatable price per pound. It ain't getting there, Bubba. Oh yeah, it'll get there. I'll tell you what you do next time. I mean, if you get down to five dollars a pound, I'll just buy some. Cropy and cut them up in just like nuggets. Put your mic up a little. You gonna boil crappie? No, no, no. I'm saying, hey, put them in the crawfish bowl. That's boiled crappie. All right, get them the flavor. Oh, soak them in that. Oh, no, that'd be good. Really good. You could even fry them. I mean, man, drop them in there. Just for that. I'll try it, yeah. Kind of marinate in the crawfish bowl. I went through this stage where every Louisiana kid goes through when they're boiling their crawfish every year. Yeah. So the first time you bought a fried addy and your next thing you know, you got deep fried Oreos and you're gaining 20 pounds, but I've boiled everything. You could probably boil in a crawfish bowl and I don't think the fish would be good. You don't think they're good? The pizza didn't. Well, I just think, hey, I think the chunks of crappie would be fine. I've never had that. Hot apples average. Next time I get any fish food in it for me, I'm gonna cut it up with little chunks. And then I mustered it, a little bit of flour, and fried. And then I'll have to make me some kind of sauce to let it marinate in. You're gonna marinate? I ain't bringing you none if that's what you're gonna do. Oh, no, hey, that'd be fine. That'd be fine. Brussels sprouts, I don't like them wet. I mean, for real? You like them. You're just not eating them. You're not cooking them right. Oh, man, I love Brussels sprouts. Brussels sprouts got a bad rap on for 90s cartoons. They are so good. That's the big green one? Yeah, they give you some gas. Tiny cabbage. I love it. Do you hear what he's saying? Little baby cabbages. You be tooting all night. He's gonna give you some gas. Well, I know he's got the worst gas. Don't do it. Oh, no. If he got bad gas, you don't want Brussels sprouts. They do to your farts what asparagus does to your peas. I'll give you a courtesy roll down. That's a rule. Yeah. Y'all say he ain't courtesy. Yeah, we ate. He complimented his crawfish and he rolls the winder down and he rips gas. We ate brunch in the plate. Well, I can leave it and shut it in just wait. She's marinating now. Wait till the salad, but then he gets to you. That's the funnest thing about being a driver and having a window lock. You just reach over and you do. Well, y'all, if you do a lock and window. You gonna get hit. If you do a move, that's right, man. Brussels sprouts. You hit for a treat. We gonna see what's one of us survive. Yeah, you hit for a treat. Thank you. I'll bust the window out. Now we ate brunch in a place in Knoxville that had Brussels sprouts as an appetizer. And I was like, I ain't never started my day with them, but bring them on out here. Why not? Well, y'all remember, well, I don't know if anybody remember this other me beside mine. On season one of Duck Dynasty, we had crawfish for the family dinner on one of them. Cause you know, Louisiana, you got to or whatever. We got done and one of the crew was like, y'all ain't gonna eat them or like, no, they're trash. I mean, they got them catered from somewhere. They were awful. But one of them just walked up there, grabbed the whole freaking crawfish and just went, I was like, I don't think that's how this goes. Like I said, you go have a little calcium, but you know. How do people not know that? Have you ever seen somebody bite the head of a lobster people? Well, no, no, cause I don't remember who it was. It was somebody in my family. They went down south, got a bunch of shrimp. I think it was Judy the first time she cooked shrimp. She left the shell on. The head shell, everything. All the whole thing. Just put a bandit on it. Oh, Friday. Yeah, I'd put a bandit on it. Friday, you know, everybody's going. Well, there's them some people that eat shrimp heads or something, they call them like spiders or something. They like Timpura frown or something. I thought you were talking about the people. I was like, they call them like Japanese. No, no, but they just take the part that they ain't got that horn on it in Friday shrimp heads. Well, no, no, cause that's like shrimp's face. That's like the South Louisiana people. Soft-shelled crab. Oh, they break the tail off, suck the guts out of the other part, then eat the tail. That's the best way to do it. You didn't suck the heads on them. I like the juice. Yeah, you get the juice out. I only eat the tail. He's a protein man. You want him pilgrim. Yeah, I'm a pilgrim. Call me pilgrim or whatever. You want him pilgrims. I ain't eating the heads. If you haven't had soft-shelled crab. My finger running up in there. Get that yellow fat out of there. Gosh. Well, no, no, that's like soft-shelled crab. Yes. That's excellent. You eat the whole crab. Yeah, eat them all. Yo, and I, hey, I didn't believe it at first. Then we, me and Stone went somewhere and when we got ready to go, we got to say, I've got a bunch of, yo, fresh soft-shelled crab. And I said, I don't want to jump. I don't like crab. And Stone said, hey, we'll take it all up. Yeah. So we come home and Stone cooks it. Hey, yeah. Yeah, split him down to middle and fry him. He's good. I got in on that bag. Hey, I ate the whole thing. How do we always end up back at food? Because it's the one thing that brings everybody together. The same reason we close every duck dynasty with a family. The time I get through with this podcast, I'll be starving. I am starving. They go home and eat. Well, the good news is we've just about done with this podcast. I don't have a computer today, so I don't know what to do. We're scaring all of it, ma'am. I'm asking Allison what's for dinner right now. Well, please tell us when you know. I'll leave here. I got to get back on the road for another day of travel. So he's just a traveler. Just a traveler. Traveler. I'm a traveler. But no, it'd be fine. That's fine. Head up to Mount Pleasant, Texas for a day. What's your doing in Mount Pleasant? Well, what's been it? I'm working with a new dog food company. So we're going to go talk about foods and formulas and all that kind of stuff. Working on something new. All goes back to food. Hey, that's something. That's something big. Duck commanders works on something new? No, Justin Martin. Justin Martin. Yeah. This is kind of an idea I've had for a little bit. So I want to see if I can chase it. He's amazing. Stace the rabbit down the trail a little bit of it. Fiji dog. What if you Fiji duck dog duck? Crickets. Yeah. So you never thought of it. Look, they got them wheels suspended right there. Well, no, somebody said about something. They get the taste of duck. Well, somebody said, hey, it's like when a dog bites a kid, you got to kill it. Yeah. About what? Make duck sausage. Duck sausage? Duck sausage is good. You can haul some of them duck breast up there to that place in Stalington, man. Now make your duck boot and it's good. Oh, it's good. I know you don't like boot and. Well, yeah, somebody says the duck sausage is really good. That stuff's good, man. You don't like boot and? No. You know what I'm saying? Anything that I can take a knife and fork in, stick the knife off fork in, and it starts oozing, John. Yeah. What about chitlins? You like chitlins? Oh, no. What you do is you grow up in chitlins. I tell you what you do with boot and. And what? Tell us. All right. She gets you a bunch of hoop nests and you throw all that boot and then you. You catch a you catch a. Sorry, honor. Right. You'll catch a lot of. You'll catch me. One of the things that keeps a lot of people like me from going to the gym is little Debbie's. No, it's actually just going to the gym. But then once you get there, not knowing where to start, you know, and that's why tonal makes so much sense. Because it's a smart, compact strength training system. You can use it home anytime and it tracks your progress. So you can take the guesswork out of working out. That's the hardest part coming up with a workout. I mean, there's so many options and you just guessing. The cool thing is with tonal, it gives you the convenience of a full gym and the guidance of a personal trainer, all from the comfort of your home. It's designed to help reduce the mental load so that you focus less on workout planning and more on getting results. No more second guess in your form. Real-time coaching cues help you dial in your form and help you lift safely and effectively. After a quick assessment, tonal sets the optimal weight for every move and adjust in one pound increments as you get stronger. So you're always challenged. Tonal lets you choose from a variety of expert-led workouts like strength, arrow, hit, yoga and mobility. Lord knows I need some mobility to keep you coming back from more. Look, in this whole weight loss thing, that was the toughest part. Figuring out how to lift, what to lift, how much to lift. That's where tonal is so cool, man. It helps you out. You've got a coach, you've got a trainer. It tells you what you're doing right and most importantly, what you're doing wrong. Look, right now, tonal is offering our listeners $200 off your tonal purchase. With promo code, that's tonal.com and use promo code for $200 off your purchase. That's tonal.com, promo code for $200 off. I've heard every size story. You know I have, but I heard one Sunday that I have not heard. No. There was a boy, what was the boy's name that came to visit you, Si? Tucker. Tucker, thank you. Si's got a good memory sometime I got to ask him. So Tucker, Jamie, he's 12 years old and then he's telling Si fish stories. And he's making up stories like Si would, but Si tells a story about his, I don't know who and then how, but he loaded his gun and had, and he had something in it and shot the fish that ran off. Oh no, that's my daddy. Yeah. Tell, I want you to tell these guys that story. No. I've never heard this one. All of my uncles, my father and my uncles, and it was about five of them. Well, they's all the same family. They hunted together. But look, they all bought browning, 16 gauge. And they had found, I don't know what they made it out of, some limb. Straight, you know, made them a spear, okay, where they could tie a knot on it, you know, on the back of it, it had an eye to tie a string to it. On the front of it was a barb, you know, like a spearhead with a barb. Oh, so they was inventing both fish. Yeah. Yeah. You know what, John? So look. Yes. Yeah. Because what they do is they have emptied, and I think they used the slug or buckshot has more powder. So they would use a slug or a buckshot emptied to take the slug out or empty buckshot out and that. Just leave the charge. The spear would fit perfectly in the barrel and in the gun. And they would, you know, that go down. That was a flashlight. Look, with flashlight and shallow water. And we want to know why men die first. No, no, look, and you look. Because nobody somewhere tried this. There's like a hundred, maybe two or a pound. This one was 400 pounds. Oh boy. Okay, and they shot him. Okay. Call you boy. Now they ain't, hey, they're in shallow water. Sherman. Hey, look, they're in shallow water. My lower. So all four of them get out of the boat, grab the string and that big apple is a sketch fish whoops all four of them. Well, because you shot him. Well, hey, he whooped all four of them soundly. The last thing they see was that stick going down Black Bile. Okay. Y'all. I'm trying to. Your eyes a little browner than I used to. Well, hey, that's true story. Dad is told it. Okay. If your dad told it, it had to be true. The best one though that I told Tucker. My dad told me a lot of my new work. Tommy was in industrial arts class and he made a wooden 12 foot boat. So, hey, this thing's light enough to get you men, me and him could pick it up, go, you'll take it down. You know, so we slipped in on a private lake or shoe lake. And so that's a nice way of saying trespass. No, no, look, they slipped in on private lake. Oh, they were poaching before. Poaching was a word. But anyway, look, we even, we even, we even, look, hey, we set up the trot lines and look, we even took a fork and stick on your sharpening and stuck it down in the mud for the line wouldn't be showing. It's because there's people not to finish. Look, the next morning we go back in there to run the line at daylight, four daylight, but it's really in dark. So we come down there and look, hey, the strings show it. So we said, oh, the darn owner found it. You know, and so we started running the trot line. It was just like somebody had took a wire cutter and they would get right up against the eye or the side on the trot line and cut the hook off. Well, hey, 28 in a row. This cut hook cut off. What next thing we know, this is up. We hung up, hang me that paddle. We wrapped the line around the paddle and said, hey, get over here and help me. We fixed the pull this whole mess up. So we pull up what we think is a brush top. Well, about the time field rinses over to grab some limbs and pull it. Well, the logger head comes out of all that pile of brush and moss. And that suckers heads about this big round. Just, you know, dinosaur turn. So, hey, we let go go back to the house. 97 22 bullet. You know, get 22 rifle loaded. Go back down there. Put him up again. We shoot him 18 times in the head. I'm out of the law. I just knew it was all of him. He's still. So we loaded up again and shoot him 18 more. I was 30. He finally got nothing and he was not. Yo, so look, we gave him to a man. He took that thing, cut all the meat out of him. Turtle soup, baby. Yeah. Yo, hey, like this thing, wait, he's been around this table. Or a sauce pecan. Yo, hey, but anyway, he cooked him all the meat. Hey, you know, and then he took that whole the shell and lived in it. No, no, clean it up. OK, he was an artist. He drew a bald eagle that had a a salmon in his talons. America on the back of that thing. America. You know, I mean, the colors were just beautiful and he should like it. I ain't been much on that turtle. Yeah, we we we tried to buy it. The guy wasn't selling, you know, we wanted to buy it and give it to mama as a Christmas present. Mm hmm. It was gorgeous. You like turtle soup? I want to know that. I didn't care for it. No, no, I tried it one time and my parents raised me. Hey, you eat what they said in front of me. Yeah, yeah, you at least have a no thank you for. Yeah, you know, hey, no, no, because hey, they said, you know, I went home with a buddy of mine and that's what they had with a loggerhead soup. OK, but when I put the ladle in to get, you know, I got one of these. You saw them toes, didn't you? Yeah, hey, they left the scale and everything on. How to taste. So I just emptied that and let me try again. Where was that? Let me get over here. I ain't no I ain't eating that new scoop. I said, dad, dad will put with my body if he knew I pulled this. Now, the turtle sauce for calling wasn't bad, but that's because the sauce for calling is just good. I don't care what kind of meat you throw off in him. There's other meat. I mean, yeah, but the turtle soup I was like, no, this ain't hitting on my chair. No, no, no. And all I could see was the claws on and the yell. Yeah, you get to look at them toes, man. That's problem. Willie likes turtle soup. I said, I need that, boys. Yeah, I just lost my appetite. I wouldn't need it. That's how I mean, I had a lot of stuff when I broke. I never had. I didn't really care for it, but I ate it. I ain't ever made a sandwich. You ain't going to catch me around no mayonnaise, made or sandwich now. But when that's all you had, Martin, you ain't never been that broke. Huh? Come on. Oh, are you kidding? Man, when I was growing up, that's all we did, man. Poor man, Sam, just a week old, mayonnaise. Tomatoes. I had a lot of. Mam on pap had that garden. So I mean, summertime, you just pretty much ate. If it didn't come from that garden, you didn't eat. You didn't eat much. That was it. Hey, I was it. No, the off-tire. In the summertime, I want to garden zero. Yeah. That's what you're eating. It was peas, okra, squash, maitors, everything, every day, which I'm cool with. Now fried, fried, okra, hot water, cornbread to to stop it all up with. That and what is the squash? Yeah, fried squash. Oh, God, I still love 10 pounds of fried squash. If you can eat 10, I can eat 20. I love. I know, I can't. I can't right there with fried okra, too. I can eat 10 pounds of fried squash. Let's go get something to eat. You going to send us out of here? I got us a Bible verse. So let's go home. I'm reaching deep into the depths of the Bible. Deep into the woods where this room all started. Deep into the woods with fields. Deep fried. Romans 116. Oh, I think I've heard this. Have you heard this one? I think I've heard this one. For I am unashamed of the gospel because it is the power of God that brings salvation to everyone who believes. That's what we think. No, that's wrong. That's a different one. No, that's not a shame verse. I don't know. OK, you confused me. No, but for all the grief we give those guys, Al, J, Zach are three of the smartest Biblically based knowledge. So if you need something deep unlike us. Yeah, come check out this room. Come check out this room. If you want to stay in a shallow end, hop over there. Hop over. You want to have fun and laugh and have a little joy in your life. Come on. Come on to the duck. But if you need a deep biblical study, there's no three guys. That is what I'm trying to say. Without Jason or that. Yeah, absolutely. All right, we'll see you all next time. Hopefully in our own room. Happy birthday, Aubrey. Aubrey, happy birthday. Let's go home.