Appears On
Episode Appearances
The Best 5 Minute Wine Podcast · Jan 27, 2026
Unlocking Culinary Secrets: David's Journey from News to Wine. Full Interview
“Military brat and CIA graduate; former sous chef at Commander's Palace; now running her own kitchen in New Orleans”
Career Transitions in MediaFood Network Production and DevelopmentInvestigative Journalism Standards
View AnalysisThe Best 5 Minute Wine Podcast · Jan 22, 2026
Deep-Fried Saltines & Kool-Aid Pickles & Wine - Pt. 5
“Military brat and CIA graduate, former sous chef at Commander's Palace, now redefining New Orleans cuisine”
Culinary innovation and regional cuisine reinterpretationChef entrepreneurship and restaurant ownershipFood heritage and family recipe adaptation
View Analysis