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I don't mind it because that's probably what I'm giving anyway. Unless the service is like amazing. I'll add to it. You say I'm like Gratuity already included on the check. Gratuity's on the check, but they don't tell you all the time. See, I always check now. Yeah, you got to because you got to look for services. I saw it by the way when we were in Chicago last week, a restaurant that we went to in Chicago. I saw on the bill that we had there was a $12 Detroit clean fee. Basically it was, they called it some kind of Detroit clean fee. It was like it was not tax or anything like that. It was like a fee that they have for that. Did you also notice in Chicago they charge you for bags? No, I didn't notice that. I didn't buy a bag. No, if you go to a store, they'll say, would you like this in a bag? I'm like looking and going, why would I not want it in a bag? I bought like four bottles of water. How am I going to carry four bottles of water in my arm? Did someone here do that? I can't remember where I was. It's like 10 phone books. But I noticed at one of the restaurants we went to in Chicago, they already had like a 25% tip added. And it was like additional tip. I was like, no. Okay, so you guys tell me that you like it? You like the idea of that? I don't mind it. It's okay, but it will dictate how much I'll add on top of it. If you're already getting 20, then I'm not about to put another 20% on it. So do you, if you see that right away, do you then automatically just go, you're, you know, and you point it out to them or do you say that? That's their business. That's their business. I'm just going to control what I can control, which is how much more I put on it. So listen to this story that I read and read it. A customer removed the 20% tip actually removed it said, I'm not paying it. And his reasoning behind it was honestly not great. It was actually bad. The restaurant server story is on Reddit right now sparking a big debate about the whole idea of putting the actual tip on there. But the woman shared to Reddit that she served a family at a large table and the father crossed out the $450 built in tip. Wow. How much of it? Wait, what was that bill? Where the hell were they? Oh, I'm sorry. No, it was a $450 bills built in tip. So what would that 20% be? A $450. 45, 45, 90. 90 bucks. Is that $90? Yeah. And the customer was claiming, Look at the big brain on bread. Claiming poor service, even though the only mistake was from the kitchen, he later told the manager her piercings were trashy and that she shouldn't work in such a nice place. Wow. I think that has highlighted the experience that people have where they feel like bold enough to be able to talk about somebody's appearance, but also brought up a lot of people talking about the idea of 20% on there and people putting 20% or restaurants putting 20% He was just saying. I do find myself, because 20% is just standard to me. Even if I have the crappiest service, I still feel obligated to put 20% down. Don't you guys feel that same way? I feel like you better be at least 20%. Really? You don't do at least 20%? Listen, even if it's bad service, you got to put 20% down. No, I don't. Really? Which I hate that I feel that way. No, you just said bad service. If it's a great experience, yeah, my floor is 20%. We make a hire. If it's bad service, I'm not about to feel guilted into doing it. If it was really bad service, would you not tip at all? No, I'll always tip. What if they're having a bad day at work just like we have bad days on the radio and you're still getting paid the same? Well, I'm not getting paid extra. The tip is extra. No, the tip is how they make their money. But going with your analogy, I'm not getting anything extra. They're getting extra by my tip. Does that make sense? No, but I think what Anna is saying that the tip is what they get for their salary. Your analogy is if I come to work and do my job on the radio, I'm getting paid. That's my salary. If they go to work and they do their job, they get paid. I'm not getting anything extra. But what if you have a bad day? I'm not getting anything extra. By the way, Kevin never has a bad day. I do. I have my day. He's good. What's up, Lisa? Hi. Hey, so I'm in Toledo and we have our burger review guy and he was at Jalexander's doing a review and they charge for the carry out containers. Oh, how much? It was just under $2 from what I remember. Wow. Can I tell you something though? The containers at Jalexander's are really nice containers. I know it's weird to say this. They really are, but I'd rather just have a basic container and not be charged for it. They don't use Styrofoam stuff. They use these plastic nice little containers and stuff. I always get myself when I'm eating there an Alex salad. I love their salads. That's the thing though. If Jalexander in particular, just using them as an example, so that's what we're on. They want to provide a certain experience. That should be on them. I should have to pay for them to provide me a good experience. That should just be what they do. Crystal, what's up? It's Mojo in the morning. Hi. Good morning. Sometimes when they have the built-in tip, they give you crappy service because they know automatically they're going to get that $20, $25. I wonder if that's the case. That seems very interesting. I bet you that there's a little bit of truth to that, you know, that they know they're already going to get their tip. I don't like it. And then you're waiting for water or an extra Coke or bread or whatever you need. Yeah, because they already know what they're going to get out of it. Taylor, what's up? It's Mojo in the morning. Hi. I just wanted to say I totally agree with you, Kevin, because honestly, like you got that with your stuff, knowing that that's the amount you're making. You are making extra money based off your tip. So if you're going to be rude or you're not going to make sure I have my silverware or extra napkins or make sure my drink's filled, like, no, I'm not obligated to feel bad about not giving you extra money because I came here to be served and you're not doing what I asked you to do. Wow. It's interesting because I always thought that they only make like a minimum couple of dollars an hour or something like that, like a nominal fee. I thought that the tip was their money. I worked as a waitress myself and it's 100% the deal. You come in making a certain amount of money. Your tips aren't essentially supposed to make up for that. And at the end of the year, when you do your taxes, what happens is the government makes up for any money that you would have potentially made to make up for the minimum wage. Okay. All right. Morgan disagrees with you. Morgan, what'd you want to say? Hey, I actually the same thing you said a minute ago, Gertrude Kepp, they don't make a lot of money at all. You may have a day where you make almost nothing yet. That's not, I'm not arguing that. I understand that. What I'm saying is if you give bad service just because you make a lot of money on the tips that I provide doesn't mean that I should feel obligated to tip you higher. That's what I'm saying. Yeah, I agree with that. I am going to build in gratuity. Yeah, yeah, 100%. I will say this during this whole thing. The only thing that caught my ear was that Bianca's playing video games over there in the corner. That was my alarm. What's the alarm for? I thought that was probably called Joe. I ain't playing video games. Call Joe. I'm like all of a sudden going, wait a second, I think this topic is over with. Yeah, just as soon as me. Man.
