Mentioned On
Episode Mentions
Walk-In Talk Podcast · May 4, 2026
Inside Food Safety Ep. 1: What Kitchens Get Wrong
“Referenced for foodborne illness statistics, research studies, and identification of five leading risk factors”
Foodborne Illness Statistics and CDC DataTemperature Control in Food Service (Danger Zone 40-140°F)Personal Hygiene and Cross-Contamination Prevention
View Analysis
MrBallen’s Medical Mysteries · Sep 9, 2025
Fan Favorite | Culture Clash
“Federal agency that deployed resources to investigate the salmonella outbreak, interviewing hundreds of patients and food handlers.”
Bioterrorism and biological weapons in civilian contextsSalmonella contamination and foodborne illness outbreaksEpidemiological investigation methods and outbreak tracing
View Analysis