Mentioned On
Episode Mentions
Walk-In Talk Podcast · Jan 23, 2026
Holding the Star: Chef Michael Collantes on Michelin Pressure, Perspective, and What Comes Next
“Chef Michael Collantes' casual pizza concept with $20 pizzas and vinyl DJ nights, different from fine dining restaurants”
Michelin Star Pressure and MaintenanceMulti-Unit Restaurant Group ManagementChef Leadership and Team Building
View AnalysisWalk-In Talk Podcast · Jan 9, 2026
Chef Michael Collantes on Earning and Keeping a Michelin Star in Orlando, FL
“Vinyl record pizza shop owned by Collantes; part of his restaurant group in Orlando”
Michelin Star Consistency and StandardsRestaurant Leadership and Team DevelopmentMulti-Unit Restaurant Operations
View Analysis