Episode Appearances
Christopher Kimball’s Milk Street Radio · May 1, 2026
Behind the Scenes of “Top Chef” with Kristen Kish
“Reported on carnivore diet trend, beef tallow movement, and food industry shifts”
Top Chef competition format and behind-the-scenes productionKitchen workplace dynamics and gender/LGBTQ+ discrimination in professional cookingTelevision hosting and on-camera presence for introverts
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The Daily · Sep 21, 2025
Sunday Special: What Makes a Restaurant Great?
“New York Times food colleague who explained the original purpose of the restaurants list to other staff”
Restaurant evaluation methodology and critic frameworksAll-day cafe and counter-service restaurant modelsRestaurant succession planning and generational transitions
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