Episode Appearances
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters · Feb 6, 2026
820: Cooking Questions with Lisa Donovan and We The Pizza with Muhammad Abdul-Hadi
“Founder and owner of Down North Pizza; James Beard Award winner; author of 'We the Pizza' cookbook; criminal justice reform advocate”
Tomato paste preparation and preservation techniquesFrangipane and nut paste making for pastry applicationsBitter flavors in savory cooking (chocolate, cocoa powder)
View Analysis