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Bill Kim

Mentioned in 1 analyzed podcast episode across 1 show

Appears On

Episode Appearances

The Chef's Cut · Mar 30, 2026

Hospitality Series Pt. 3: Simon Kim on Breaking Steakhouse Rules, Redefining Fried Chicken, and Going Global!!

“Simon Kim worked as sous chef under Bill Kim before launching his own concepts”

Korean-American fusion cuisine and cultural identityRestaurant concept development and market validationFundraising and capital raising for restaurant expansion