Episode Appearances
Things Bakers Know: The King Arthur Baking Podcast · Mar 30, 2026
Everyone Loves Focaccia, featuring Samin Nosrat
“Consulted by Samin Nosrat to help refine and test her focaccia recipe for accessibility without sourdough starter requirement”
Focaccia bread baking techniques and recipesHigh-hydration dough formulation and baker's mathStretch-and-fold fermentation methods
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Home Cooking · Dec 5, 2025
Chana-kah Masala (with Helen Zaltzman and Josey Baker)
“Guest expert; owner of The Mill bakery in San Francisco; flour specialist and whole grain sourdough expert.”
Vanilla bean cultivation and labor economicsSaffron sourcing and fair-trade spice procurementSpecialty flour types and French flour classification systems
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