Episode Appearances
The Chef's Cut · Mar 23, 2026
Hospitality Series (Pt. 2): Drew Nieporent on Creating Celebrity Chefs, A-List Partnerships, and Going 40 for 40!!
“Revered New York Times food critic; set standard for fair, knowledgeable restaurant criticism”
Celebrity Chef Creation and BrandingRestaurant Reservation Systems and Credit Card HoldsChef-Restaurateur Partnerships and Equity Structures
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Wiser Than Me with Julia Louis-Dreyfus · Nov 26, 2025
Listen Again: Julia Gets Wise with Ruth Reichl
“Legendary food writer, critic, editor, and author; subject of interview discussing 50+ year career in food journalism”
Food criticism and restaurant reviewing ethicsFood writing as literary craft and sensory descriptionMagazine editing and editorial vision
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